remarcvending Posted January 21, 2008 Share Posted January 21, 2008 Hi everyone, I purchased 40 used machines from a guy for really cheep, but many were pretty messy too. After taking most of them apart so I could clean out the sticky, oily mess that the nuts made, I vowed never to place nuts in mine. However, I've had quite a few request, and am about ready to break my vow. However, there's also the spoil, rodent, and alergy factors that I've heard about that makes me nervous. What are your thought. Do the benefits outway the costs? Thanks, Link to comment Share on other sites More sharing options...
grumpy Posted January 21, 2008 Share Posted January 21, 2008 As with all situations it depends. I do well with peanuts, bbq peanuts and cashews and pistachos. But they are only for the winter, to humid in most locations during summer. Same with chocolate, most locations are too warm for them in the summer. You did not mark your location on your information, so I have no idea of your climate but I'm in Northern Ontario, I'm safe for about six months. Grumpy Link to comment Share on other sites More sharing options...
Tiffeney Posted January 21, 2008 Share Posted January 21, 2008 I have only been vending for now 5 and a half months now and I love the sales I get from my cashues so it is worth it for me. If you have bars you should vend some kind of nuts . Link to comment Share on other sites More sharing options...
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