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Question on How to Calculate Net Profits


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Greetings all, 

We are fairly new to the full line vending business, we've only been in business 3 months. We are signed up to pay one of our locations a 10% commission on our net profits. How do we go about calculating that considering that every item sells for a different price and has a different profit margin? We are meeting with a bookkeeper on Friday, so we are bringing in a professional. However, I feel like I am probably overthinking it and I could most likely do it myself with a little guidance. 

I appreciate the assistance. 

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The easiest way to pay it is off of the gross sales.  That is how it's traditionally done regardless of your expenses.  If you want to pay some sort of net then subtract only what expenses are easy to attribute to that account such as the items Chris mentioned.  Most of your other expenses are variable and very difficult to attribute to one account.  Why is your commission off of net?  Did you think that was a good idea or did someone else determine it?

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